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Annual Wine Dinner

Join us for a memorable evening at Crown Point, featuring an exclusive six-course wine tasting dinner — five carefully selected wines, each paired with seasonal lite bites curated to enhance the tasting experience.

November 7, 2026 · 5:30–8:00 PM Six Courses Five Wine Pairings Limited, Intimate Seating
A wine tasting dinner at Crown Point
Sat · Nov 72026, 5:30–8:00 PM
Six CoursesFive wine pairings
$100Per person · $30 tax deductible
Limited SeatingIntimate & personalized
Event details

The Essentials

1

Date & Time

Saturday, November 7, 2026
5:30 PM – 8:00 PM

2

Seating

Limited tickets are available for this event, ensuring an intimate and personalized experience.

3

Reservations

Reservations are $100 per person and must be made in advance — $30 of each ticket is tax deductible.


Event Highlights

Chef John Bahas will be artfully preparing seasonally inspired dishes designed to pair perfectly with each curated wine. Portions will be served as elevated bites, with a larger entrée course to follow.


Natural State our wine distributor, is a family‑owned business offering the largest selection of organic and biodynamic wines in Ohio.


The menu and wine list
Open Menu


Bottles of each tasting wine will be available for purchase, with case discounts offered immediately following the event. All proceeds support Crown Point Ecology Center.

Reserve Your Spot

Seating Is Limited

Date
Nov 7, 2026
Time
5:30–8:00 PM

Registration now open! Seating is limited, so click below to reserve your place.

Of the $100 ticket price, $30 is a tax-deductible charitable contribution; the remainder reflects the fair market value of the dinner and wine pairings. A registration link will be added to this page once reservations open.

$100
per person · $30 tax deductible
Reserve your Place

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An evening to remember.

Six courses, five wines, and a limited number of seats at the table.